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From Cheshire to New Zealand

Active from 1894 to 1986, the Lion Salt Works produced salt by boiling and evaporating brine pumped up from beneath the Cheshire soil. The industrial production saw Cheshire salt shipped to Canada, India, West Africa, South Africa, Central America, Denmark and New Zealand, the following graphics detail the global export routes.

Aa Salt Journey 01
Aa Salt Journey 02
Aa Salt Journey 03
Ashleigh Armitage

Sheffield-based designer working independently and as part of Dust Collective. Designing both printed and digital projects for clients in the cultural and educational sectors.